Preheat the oven to 325 degrees. It is completely irresistible, and so rich that a scoop of vanilla ice cream is necessary. Instructions. If you love chocolate chips and want more easy, delicious desserts, you should try my Edible Chocolate Chip Cookie Dough, Chocolate Chip Pizookie or Chocolate Chip Pound Cake. Add melted butter, mix, and dump into bottom of pie plate. It’s basically a chocolate chip cookie in a pie but a little more gooey. Pour the batter into the prepared graham crust. Dunk 8 cookies, 1 Add your Chips Ahoy cookies (or other crunchy chocolate chip cookies) to a large ziploc bag. All opinions remain my own, and I am proud to partner with brands I love. I had tons of ideas but so far I’ve only had time to try out one. May wrap crust in plastic wrap and freeze for 1 month. If the dough seems too dry, add ½ teaspoon water and pulse a few more times. This combination of two tasty desserts is the jam! So the day that I went to make it, it turns out it’s really hard to make a cookie bottom crust. The sides will not sink as it bakes, the center will set, and it will stay soft and chewy, but sturdy. This Chocolate Chip Cookie Crust Peanut Butter Pie isn’t a no-bake pie because of the crust, but it’s still very easy. Add melted butter to the cookie crumbs and pour into the bottom of a 13x9 baking dish. Crush cookies in resealable plastic bag until fine crumbs form. With an electric mixer, beat butter, both sugars, and vanilla in … Line a 9-inch pie pan with crust and flute edge, if desired. I also add layers of caramel sauce and chocolate chips before adding the cookie pie filling. Or use a food processor to process the cookie crumbs more fine! Everyone will go crazy over this gooey cookie pie!. The pie filling is no-bake, and as simple as throwing together a few ingredients in a mixing bowl. I actually recreated that pie in December with a candy cane version, and that, too, was simply wonderful.I continued the no bake pie trend for today’s recipe, and I decided to turn it into one of the best desserts I’ve ever made by including chocolate chip cookie dough. A chocolate chip cookie baked in a pie crust that’s filled with caramel. Well, let’s count the reasons why we love it! This pie takes things a few steps further with not just chocolate chips and nuts but also peanut butter, toffee, even more chocolate, and pretzels. This recipe also works great year round, too! I make this pie for Thanksgiving because it’s one of my kid’s favorite desserts. It is great served with scoops of vanilla or butter pecan ice cream....and if you want to truly indulge, top the ice cream with some hot fudge! After making Edible Cookie Dough a couple of weeks ago, I have been dreaming up recipes that could use cookie dough. Serve warm, and with vanilla ice cream! Press into the bottom of a 9-inch springform pan and firmly press into an even layer. Which, was yesterday. The recipe was from her grandmother’s recipe box, and it was noted as a favorite. Last year, I made a no bake mint chocolate chip pie.And it.was.amazing. Set aside 2 cookies to crumble on top.Place milk in a measuring cup. We have had the best brownie recipe, peanut butter no bake cookies, chocolate chip cheesecake dip so far this week, and now this yummy pie … Here is how to make Toll House Cookie Pie: My version of Toll House Cookie Pie is made with an easy no-roll shortbread crust, which doubles the cookie factor. Bake for 55-60 minutes, until the top is golden brown and the center looks set. Instructions. 2. 1 unbaked pie crust, homemade or store bought 2 large eggs 1/2 cup flour 1/2 cup white granulated sugar 1/2 cup packed brown sugar 3/4 cup butter softened (1 and 1/2 sticks) 1 cup chocolate chips 1 cup pecans or walnuts (optional) No-Bake Chocolate Chip Cookie Crust 1 1/4 cups chocolate chip cookie crumbs 3 tbsp butter, melted and cooled 1/4 tsp salt. A no bake cream cheese pie, stuffed with homemade edible cookie dough and chocolate chips! Adding pieces of dark chocolate to the batter would be like having a delicious, soft and moist chocolate chip cookie as the base for your pie. Spread the chocolate chip cookie batter into the prepared pie crust. It’s functional, and it isn’t a gimmick. The cookie dough that I use for a Chocolate Chip Cookie Cake actually makes an ideal pie crust. After I photographed the crust , I planed on filling it with fresh berries and coconut whipped cream. Why You’ll Love this Chocolate Chip Cookie Dough Pie Recipe. Chocolate Chip Cookie Dough Pie is a delicious no bake frozen pie dessert with a cookie dough pie crust and a dark chocolate whipped cream pudding filling. This Chocolate Chip Cookie Crust Cheesecake recipe is made with a chewy chocolate chip cookie crust on the bottom and a smooth, creamy no bake chocolate cheesecake on top! So classic and perfectly buttery, it’s the best base for this no bake pie! So I was holding onto a package of cookies forever to make this cookie bottomed no bake cheesecake. When I opened my computer on Sunday night, the video I had made had vanished. Line a deep dish pie plate with the unbaked pie crust, crimping the edges. For the crust layer, pulse cookies in a food processor until fine crumbs. If you're a little mad at me, I completely understand. The cookie dough itself is rich, decadent and so indulgent. Bake for 55 - 60 minutes until the crust and top of the pie are browned and the filling looks firm. How to make a Chocolate Chip Cookie Cheesecake: Begin by creating the cookie crust. The truth is, Easter weekend was busy. Set aside. 1. Perfect cookie dough gets baked in a flakey pie crust for the dessert of your dreams. Chocolate Chip Cookie Dough Ice Cream Pie is an easy to make, no bake dessert recipe that is so tasty! Add 1 tablespoon of ice water. Chocolate Chip Cookie Dough Pie is a delicious no bake dessert filled with eggless cookie dough. Let the food processor run for several seconds, until the dough becomes crumbly. I KNOW I told you I'd be posting this recipe on Monday. Or use a ziploc bag and crush with a rolling pin! This amazing chocolate chip cookie pie recipe has been sponsored by Dixie Crystals. Instructions. More cookies, caramel, and chocolate … CHOCOLATE CHIP COOKIE SLAB PIE. It’s is made with an Oreo crust, no churn vanilla ice cream filled with edible cookie dough and mini chocolate chips! Cool on a wire rack for about 60 minutes, slice and serve topped with vanilla ice cream. Preheat oven to 325 degrees. Chocolate Chip Cookie Crust Apple Pie Ingredients. Dec 15, 2015 - This crustless chocolate chip pie is like a big, super-thick chocolate chip cookie. Chocolate Chip Cookie Pie Recipe from Nestle Preheat oven to 325. Crush the cookies to crumbs! It starts with a delicious graham cracker crust. In a mixing bowl, beat the eggs on high speed until light and foamy. Heat oven to 400 degrees. The crust calls for only basic ingredients, nothing inaccessible, and is beginner-friendly. If you’re looking for a SUPER easy pie recipe to add to your Thanksgiving menu, this is it!There’s hardly any work required and it’s seriously so delicious. This crust contains no pro-inflamatory refined sugars or flours and is free of gluten and grains. Mix 1-1/2 cups of the crumbs with butter; press firmly onto bottom and up side of 9-in. Nothing can beat a giant, gooey chocolate chip cookie IN a pie. Just think a delicious warm gooey chocolate chip cookie in a pie! Combine all ingredients in a large bowl and stir until crumbs are thoroughly moistened. Like I have up and went back to the drawing board. I thought this easy pie recipe would be a great way to finish up the week. YUM. You can throw it together in less than ten minutes. So easy to make and takes only 3 ingredients. 2 Packages Immaculate Baking Chocolate Chip Cookie Dough (I never said this recipe was good for you…) Cooking Spray 6 Cups Sliced Apples 3/4 Cups Sugar 2 TBSP Flour 1 TSP Cinnamon 1/4 TSP Nutmeg 1/4 TSP Salt 1 TBSP Lemon Juice. Again, beginner-friendly. Refrigerate until firm, at least 2 hours. Except that it’s encased in a buttery, flakey pie crust. That pie consisted of a thick, cookie-like filling with plenty of chocolate chips and nuts. This warm, gooey Chocolate Chip Pie tastes like a soft-baked chocolate chip cookie. Chocolate Chip Pie is one of my favorite pies ever and I can’t believe I haven’t shared it here yet. Press mixture evenly across the bottom of a 9-inch pie plate and all the way up the sides of the pan; pack tightly so crust is even and compacted. Let cool completely before filling. Bake in a 350° oven for 6-8 minutes or until crisp. If you love cookies and cheesecake, be sure to make this yummy Frosted Animal Cookie Cheesecake, and this amazing Monster Cookie Cheesecake Pie.